Toki Lab: Hands-On Washoku Cooking Class
By Elle Harris
Join the TOKYO EXTRA team with Brian, an international ramen expert, as he travels throughout Tokyo seeking the tastiest and most extreme ramen choices. Brian shares his ramen selections with taste testers including Rina and Rena from AKB48.
In this video, Rena joins Brian on an adventure to taste Wagyu Maze-soba at "Maze-soba Mitsuboshi" in Ebisu, Shibuya-ku. Can ramen be called “ramen” without the broth? Absolutely! This Wagyu Maze-soba skips the soup but adds seven colourful toppings instead, including the aforementioned top-quality meat. In a slight twist, this dish is typically served with a fork instead of a pair of chopsticks!
Name: Maze-soba Mitsuboshi
Address: 1-13-2 Ebisunishi, Shibuya-ku, Tokyo
(東京都渋谷区恵比寿西1-13-2)
Hours: (Monday-Saturday)12: 00-15: 30 18: 00-26: 00
(Sunday - Holidays) 12: 00-15: 30, 17: 00-22: 00
※According to the situation, the shop can be closed during Sundays or holidays.
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