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Bistro Buzz

Bistro Buzz

Japan Travel

Bistro Buzz combines the finesse and pizazz of French cooking techniques with the quality of Japanese, seasonal ingredients – ..

Tokyo
Kintan: Shabu Shabu

Kintan: Shabu Shabu

Tom Roseveare

Kintan (lit. Golden Tongue) opened up its second specialist shabu-shabu joint in Omotesando in September 2017. Kintan delivers a..

Tokyo
#Uni Seafood

#Uni Seafood

Japan Travel

Opened in April 2017 in a Roppongi backstreet across from Tokyo Midtown, #Uni Seafood brings the concept of a Western fish mar..

Tokyo 1
Oyster House Kodaharu

Oyster House Kodaharu

Rachel Liu

Kaki House Kodaharu, located 2 minutes from Shimbashi station, is somewhere you cannot miss during the oyster season.

Tokyo 2
Bifteki Kawamura

Bifteki Kawamura

Tom Roseveare

Kawamura is a multi-award winning steakhouse in Roppongi, Tokyo, that specialises in high-grade Kobe beef.

Tokyo 1
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